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Reference
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Diwali planning:

schedule, performances: Sudhir
ticket selling: Yashwant, Mandar, Kaushik, Ravi, Sudhir
hall arrangements, decorations: Mandar, Rajan
Program typesetting & printing: Usha
food  selection & arrangements: Rajan, Kaushik, Lena
     (inc. logistics etc  on Nov. 6)
      Vendor: Tajmahal, FC, $8/adult, menu:below 

audio arrangements, testing: Mandar, Sudhir
gate (ticket checking): Lena, Ravi
cleanup: Ravi, Yashwant
emcee, Babu [agree]), lady emcee
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Mandar wrote:

5) Need two volunteers to set up tables, glasses, water, silver, candles,
etc. on the 6th from 5 to 6:30 PM.

6) Need two volunteers for decorations in the hall, again 5 to 6:30 PM.

7) Need two volunteers at the entrance registration table.

8) Need two volunteers for the kitchen if Ballu is not able to provide.

9) Need one volunteer for the Sound system control, and one for the second
system if we rent it ( I think we will need it).




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Diwali menu (it is now set)
   Samosa and Pakoda
Main Course:
  Paneer Mater
  Gobi Aloo
  Chole
  Kadi
  White Rice
  Naan
  Raita
Dessert:
 Ras Malai
 Gajjar Halwa
Beverage: 
  Tea
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